One of the famous restaurant in
Salak South,
amost everyday also full of people. Hear the story from my mum, she said last time ( the grandfather story ) the
restuarant just open business just with a small stall only, and now already have 2 shop lots. Very good business oh + sure with their secret recipe from their family..
You can chose with
yong tau
fu you wan.. 90sen per-piece..
Turn around the menu, there will have
mee,
porridge, and chicken rice.. I will highly recommended of their curry mee and 'zah yoke mee'.. Super yummy.. The 'Zah Yoke' is Hakka people famous dish oh.. Must try..
You can order other dish 'tai cau' at there. We always order 'Mango Fish', is sweet and sour ingredia with deep fry fish.. Crispy and taste good..